Crunchy Pesto Flats

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READY IN: 10mins
Recipe by Jocelyn Rivera-Dong

A light on the tummy snack or appetizer, that is healthy and yummy!

Ingredients Nutrition


  1. 1. Evenly spread 1tbsp pesto sauce on bread.
  2. 2. Sprinkle with mozzarella cheese and olives. Then top with quick-melt cheese.
  3. 3. Drizzle with extra virgin olive oil.
  4. 4. Place in a warm oven, until cheese melts. Serve hot.

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