Crunchy Peanut Butter Squares
Added October 10, 2002 | Recipe #42763
Total Time:
Prep Time:
Cook Time:
This is very easy and lots of peanut butter flavour.
Directions:
1
Combine Peanut Butter, Sugar& Corn Syrup in top of double boiler and heat, blend well.
2
(or microwave on high power for 2 minutes.) Quickly stir in cereal until thoroughly blended and press into a greased 8 X 12 cake pan.
3
Allow to cool in fridge until firm to press.
4
(Top may be sprinkled with chocolate chips or drizzled with melted chocolate.) Cut into 2 inch squares and serve.
Nutritional Facts for Crunchy Peanut Butter Squares
Serving Size: 1 (50 g)
Servings Per Recipe: 12
- Amount Per Serving
- % Daily Value
- Calories 223.7
-
- Calories from Fat 98
- 43%
- Total Fat 10.9 g
- 16%
- Saturated Fat 2.2 g
- 11%
- Cholesterol 0.0 mg
- 0%
- Sodium 163.7 mg
- 6%
- Total Carbohydrate 28.9 g
- 9%
- Dietary Fiber 1.3 g
- 5%
- Sugars 14.8 g
- 59%
- Protein 5.8 g
- 11%
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