Crunchy Oatmeal Peanut Butter Chip Cookies

"Family Cookbook"
 
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Ready In:
12mins
Ingredients:
11
Serves:
1
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ingredients

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directions

  • Cream butter, brown sugar, granulated sugar, egg and vanilla in large bowl.
  • In a separate bowl combine flour, baking soda, and creamed mixture.
  • Stir in oats and peanut butter chips.
  • Drop by teaspoonfuls onto a greased cookie sheet.
  • Bake at 375° in oven, for 10-12 minutes or until light brown.
  • Remove from cookie sheet. Cool on a wire rack.

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Reviews

  1. This are wonderful. We can't stop eating them until there are none left.
     
  2. This is wonderful and I've tried it with semi-sweet chocolate chips. It's really addictive to be honest;) We all love it at home.
     
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