Crunchy Nut Lentil Roast

READY IN: 1hr 10mins
Recipe by Renee

Great yummy side, snack or main dish. Someone emailed me this recipe and I tryed it and found it very good.

Top Review by Anu_N

This was nice, though not overly special. I used white rice instead of brown, and grated carrots instead of celery. I also used a mixture of walnuts and almonds. Even after 40 minutes of baking, the dish didn't really set into a "loaf"... then again, maybe it wasn't supposed to. This is a good way to use leftovers.

Ingredients Nutrition


  1. Mix all ingredients in a bowl.
  2. Put in a large glass loaf pan.
  3. Bake at 350 degrees F for 30 to 40 minutes.
  4. Is good the next day.
  5. Also good w/ lettuce and ketchup.
  6. You can also add some meat (sausage) if you want a more fully meal.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a