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1/2 Photos of Crunchy Garlic Topped Salmon Lasagne
The original recipe was from Super Food Ideas and called for tuna and due to an aversion for parmesan cheese from certain family members I substituted all cheddar and I also added some shredded spinach and we enjoyed with a salad and garlic bread. The original recipe has it down for 4 serves but I think 6 to 8 would be closer the mark. With using salmon I don't remove skin and bones but do so if you wish. Though the recipe called for 375 gram packet of lasagne sheets (8 sheets), I only used 4 1/2 sheets in my dish.
Units: US | Metric
Serving Size: 1 (306 g)
Servings Per Recipe: 6