Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crunchy Chicken Caesar Recipe
    Lost? Site Map

    Crunchy Chicken Caesar

    Crunchy Chicken Caesar. Photo by TeresaS

    1/2 Photos of Crunchy Chicken Caesar

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    mosma's Note:

    This recipe is from the Kosher Palette. It's really healthy and comes out delicious every time! An eye-catching way to present this dish is to toss the romaine with the dressing and place in the center of a large serving plate. Slice the chicken into 1-inch strips and place in the center of the greens and sprinkle with croûtons. Decorate the rim with halved or quartered yellow and red cherry tomatoes.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Caesar Dressing

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Combine mustard and mayonnaise in a small bowl; set aside.
    3. 3
      Place chicken between 2 sheets of heavy-duty plastic wrap and flatten to an even thickness using a mean mallet. Sprinkle with salt and pepper, brush with mustard mixture.
    4. 4
      Cover chicken with corn flakes and place on a lightly greased baking sheet. Drizzle each piece of chicken with 1/2 tsp oil.
    5. 5
      Bake for 5-10 minutes on each side or until chicken is done. Cut chicken into strips.
    6. 6
      Caesar Dressing: Mash garlic in a wooden salad bowl with a spoon. Cut lemon in half and squeeze juice into bowl, mixing with garlic.
    7. 7
      Whisk in olive oil. Add broth, mustard, steak sauce, and pepper; whisk until well blended.
    8. 8
      Combine chicken, lettuce, and dressing in a large bowl, tossing well.

    Ratings & Reviews:

    • on June 28, 2008

      55

      This is excellent! I also cut the recipe down to serve 2 and used only 1 chicken breast. Next time I plan to slice the chicken first. I think this would help crisp them up even more. I used store bought mixed greens and the Worcestershire sauce instead of the steak sauce. The dressing is shockingly good! Overall a wonderful dish. We enjoyed it for lunch. :) Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2008

      55

      I reduced this down to two servings using only 1 b/s chicken breast and I also sprayed it with non-stick cooking spray instead of drizzling with oil. I cubed the breast after cooking, and placed the pieces over the top of the lettuce. This salad has great flavor with a nice crunch and combines perfectly with the dressing. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 09, 2007

      55

      I really loved this salad I made this with one chicken breast to serve me and my mother. I skipped the mayo and just used mustard to help the flakes stick. Also I used special K since thats what I had. Also I used PAM instead of using oil. The chicken had a wonderful crunch and crisp without having to deep fry. The dressing for this was devine. I def make again here.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Crunchy Chicken Caesar

    Serving Size: 1 (369 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 397.7
     
    Calories from Fat 220
    55%
    Total Fat 24.5 g
    37%
    Saturated Fat 5.4 g
    27%
    Cholesterol 93.7 mg
    31%
    Sodium 580.8 mg
    24%
    Total Carbohydrate 13.1 g
    4%
    Dietary Fiber 5.0 g
    20%
    Sugars 2.7 g
    10%
    Protein 33.5 g
    67%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes