Crunchy Breakfast Bars

Name: Crunchy Breakfast Bars
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6-8 serving(s)
Ingredients: 1 cup uncooked oatmeal; 1/3 cup shredded coconut; 1/4 cup chopped nuts; 2 1/2 tablespoons wheat germ; 2 1/2 tablespoons brown sugar; 2 tablespoons squeeze liquid butter; 1 tablespoon molasses

Submitted by Karolina_London

"Egg free healthy breakfast bars. This recipe comes from cooks.com."

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Ready In:: 25mins
Ingredients:: 7
Serves:: 6-8

ingredients

1 cup uncooked oatmeal
¹⁄₃ cup shredded coconut
¹⁄₄ cup chopped nuts
2 ¹⁄₂ tablespoons wheat germ
2 ¹⁄₂ tablespoons brown sugar
2 tablespoons squeeze liquid butter
1 tablespoon molasses

directions

Grease a 9 x 5 x 2 inch baking pan with shortening. Put into a large mixing bowl, 1 cup of uncooked oatmeal, 1/3 cup shredded coconut, 1/4 cup chopped nuts and 2 1/2 tablespoons of wheat germ. Mix ingredients together.
Add to the large bowl of ingredients 2 1/2 tablespoons brown sugar, 2 tablespoons of squeeze butter and 1 tablespoon of molasses. Mix well with a wooden spoon.
Using the back of the wooden spoon, press mixture firmly into greased baking pan. Bake at 325 degrees for 15 minutes. Place on cooling rack. Let cool for a few minutes, then cut into bars and serve.