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    You are in: Home / Recipes / Crunchy Baked Chicken Recipe
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    Crunchy Baked Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Mysterygirl's Note:

    A nice healthy twist to some old comfort food.

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    Units: US | Metric


    1. 1
      Heat oven to 400 degrees.
    2. 2
      Melt margarine and place in a flat baking dish.
    3. 3
      Wash and dry chicken.
    4. 4
      Combine egg and milk.
    5. 5
      Mix potato flakes and cheese.
    6. 6
      Dip chicken in milk then roll in potato flakes to coat thoroughly.
    7. 7
      Place chicken in baking dish.
    8. 8
      Sprinkle with salt and pepper.
    9. 9
      Bake uncovered 30 minutes.
    10. 10
      Turn chicken, reseason with salt and pepper.
    11. 11
      Bake an additional 30 minutes or until fork tender.
    12. 12
      Variation: Try this with fish, cutting back the time to 8 minutes per side.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on October 11, 2002


      Very good chicken. It stayed moist and had a very good flavor. My kids actually asked for it again(they are very picky). I will be making this again. Thanks Mysterygirl.

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    • on January 13, 2003


      This is one of the most popular chicken dishes I have ever made. I wasn't here when it was for dinner, but I expected to eat the leftovers when I got home. Unfortunately, there were no leftovers, though I was told it was very good.

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    • on November 28, 2003


      WOW!! This was great!! I did add quite a few different seasonings (pepper, basil, oregano, paprika)to the mixture as I thought it would be too bland otherwise. I also double dipped. I dipped the chicken in the egg then the potato flakes and then egg and potato again to give it more crunch. I also baked it for 15 minutes longer for more of a crunch. FANTASTIC!! My husband says this is our new substitute for you know who's fried chicken ;-); its also so much healthier!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Crunchy Baked Chicken

    Serving Size: 1 (264 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 390.5
    Calories from Fat 239
    Total Fat 26.6 g
    Saturated Fat 7.5 g
    Cholesterol 142.5 mg
    Sodium 471.0 mg
    Total Carbohydrate 6.9 g
    Dietary Fiber 0.5 g
    Sugars 0.3 g
    Protein 29.2 g

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