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    You are in: Home / Recipes / Crunchy Baked Bananas Recipe
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    Crunchy Baked Bananas

    Crunchy Baked Bananas. Photo by loof

    1/1 Photo of Crunchy Baked Bananas

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    katew's Note:

    Found in an old recipe book but as yet untried by me.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice bananas in half lengthways.
    2. 2
      Place in baking dish. cut side up.
    3. 3
      Pour over juice, drizzle honey.
    4. 4
      Sprinkle on nuts, cinnamon and sultanas.
    5. 5
      Bake 200 C for 15 minutes.
    6. 6
      Serve with yoghurt.

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    Ratings & Reviews:

    • on March 12, 2013

      55

      Wow these were really good! I didn't have any raisins so left them out and didn't miss them. I was afraid there would be too much cinnamon but with the honey and the sweetness of the banana it was perfect. Enjoyed as you suggested with vanilla yogurt for a yummy breakfast - thanks for sharing a great recipe!

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    • on April 06, 2010

      45

      Nice change of pace. Liked the crunch of the walnuts and the warmth of the cinnamon. Made as written. Think slicing the bananas on the diagonal would make a nicer presentation. Thanks so much for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crunchy Baked Bananas

    Serving Size: 1 (184 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 200.7
     
    Calories from Fat 29
    14%
    Total Fat 3.3 g
    5%
    Saturated Fat 0.6 g
    3%
    Cholesterol 1.9 mg
    0%
    Sodium 9.5 mg
    0%
    Total Carbohydrate 44.6 g
    14%
    Dietary Fiber 3.9 g
    15%
    Sugars 29.5 g
    118%
    Protein 2.8 g
    5%

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