Crumbly Summer Salmon Pocket

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READY IN: 10mins
Recipe by mermaidmagic

Healthy recipe from Brigham & Women's Hospital, Boston.

Ingredients Nutrition

Directions

  1. In a mixing bowl, add salmon, oil (or mayonnaise) lemon juice and lemon zest.
  2. Stir until evenly mixed.
  3. Fold in chopped cucumber, shredded carrots, and mint.
  4. Stuff each half of pita pocket with field greens and 1/2 of the crumbly salmon mixture.
  5. Serve with side salad or fresh fruit and enjoy!

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