Recipe by tassiekathy
My mother has always done cutlets on a baking tray in the oven and they come out So tender and delicious
Top Review by meshell b
I tried this last night, the only thing I did different was to add a handful of parmesan cheese and it came out fantastic, the meat was really tender and the crust gave it a taste all of it's own. Everyone loved it so this one will be going into the recipe book for sure, thanks for sharing.