Total Time
40mins
Prep 0 mins
Cook 40 mins

This recipe is one of my husbands favourites.It is a bit spicy but absolutely delicious.

Ingredients Nutrition

Directions

  1. Marinate Chops with spices.
  2. Place chops that are thoroughly mixed with spices in a pot with little water to steam for about +-15mins.
  3. When chops are done make sure that they are dry after steaming, dipp in beaten egg, coat with crumbs and fry in shallow oil.
  4. Jst a little note if u fry with regular crumbs it isn't so spicy but i you use crumbs that have spices in it, it becomes spicy and u can serve with a tartar sauce.njoy.

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