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    You are in: Home / Recipes / Crumb Cake Recipe
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    Crumb Cake

    Crumb Cake. Photo by lilsweetie

    2 Photos of Crumb Cake

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    luvmybge's Note:

    This will be the last crumb cake recipe you'll ever need. It's wonderful. It's my friend Fran's mother's recipe. It's far from low fat and I guess that's what makes it such a delicious cake. Everyone will ask you for the recipe.

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    Ingredients:

    Yield:

    large c ...

    Units: US | Metric

    Cake

    Crumb Topping

    Directions:

    1. 1
      Grease and flour a cookie sheet with sides (11 x 17 or 10 1/2 x 15) just watch the time.
    2. 2
      Mix cake using above ingredients.
    3. 3
      Spread in cookie sheet.
    4. 4
      Bake 350° for 20 minutes (20 minutes is the time for the 10 1/2 x 15 pan), so a little less time if you are using the bigger pan.
    5. 5
      I like the 11 x 17 pan.
    6. 6
      Crumbs: Add ingredients to bowl and mix together.
    7. 7
      Spread in chunks covering cake.
    8. 8
      Bake 15 minutes more.
    9. 9
      Cool.
    10. 10
      Sprinkle with powdered sugar.

    Ratings & Reviews:

    Read All Reviews (23)

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    Nutritional Facts for Crumb Cake

    Serving Size: 1 (1948 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7570.5
     
    Calories from Fat 3654
    48%
    Total Fat 406.0 g
    624%
    Saturated Fat 219.8 g
    1099%
    Cholesterol 1710.4 mg
    570%
    Sodium 5982.5 mg
    249%
    Total Carbohydrate 899.0 g
    299%
    Dietary Fiber 19.5 g
    78%
    Sugars 428.5 g
    1714%
    Protein 90.3 g
    180%

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