Crown Jewel Dessert

• Total Time: 9 hrs 45 mins
• Prep Time: 45 mins
• Cook Time: 9 hrs

Ingredients:

Servings: 16

• 1 package lime Jell-O gelatin (4-serving size)
• 1 package orange Jell-O (4-serving size)
• 1 package strawberry Jell-O gelatin dessert (4-serving size)
• 3 cups boiling water
• 1 ½ cups cold water
• 1 package strawberry Jell-O gelatin dessert (4-serving size)
• ½ cup cold water
• 1 (8 ounce) container Cool Whip Topping

Directions:

1. Prepare lime,orange and 1 box of strawberry gelatin separately as directed on package, using 1 cup boiling water and 1/2 cup cold water for each.
2. Pour each into separate 8-in square pans and let set up.
3. Cut into 1/2-in.
4. cubes: measure 1 1/2 cups of each.
5. Stir 1 cup boiling water into remaining package of strawberry gelatin in medium bowl at least 2 minutes until completely dissolved.
6. stir in 1/2 cup cold water.
7. refrigerate 45 minutes or until slightly thicken (consistency of unbeaten egg whites).
8. Stir in 1/2 of the cool whip.
9. Gently stir in measured gelatin cubes.
10. Pour into 9x5-inch pan.
11. Refrigerate 4 hours or until firm.
12. Unmold.
13. Garnish with remaining cool whip and geatin cubes.

Reviews

[Roxygirl in Colorado]

I made this last year from my JELLO cookbook and can attest to its great flavor and presentation. I'm making it a Christmas tradition.