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    You are in: Home / Recipes / Crowd-Size Minestrone Recipe
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    Crowd-Size Minestrone

    Crowd-Size Minestrone. Photo by SweetySJD

    1/1 Photo of Crowd-Size Minestrone

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    25 mins

    1 hr 15 mins

    lazyme's Note:

    This is a great minestrone. I improvise and add pasta or whatever else I have that sounds good at the time. This came from Betty Crocker Creative Recipes # 133.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in 8-quart Dutch oven over medium heat. Cook garlic and onion in oil about 2 minutes, stirring occasionally, until onion is tender.
    2. 2
      Stir in remaining ingredients except cheese. Heat to boiling; reduce heat. Cover and simmer 1 hour. Serve with cheese.
    3. 3
      To Refrigerate:.
    4. 4
      Refrigerate tightly covered no longer than 48 hours.
    5. 5
      To Reheat From Refrigerator:.
    6. 6
      Cover and heat soup to boiling in 8-quart Dutch oven over medium heat, stirring occasionally.

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    Ratings & Reviews:

    • on January 20, 2011

      55

      I have the same booklet that this came from, but misplaced it recently. I almost panicked when I couldn't find it. It's _that_ good. THANK YOU so much for putting this one out there for me. Everyone in my family loves this- and I have some serious vegetable haters. Worth all of the chopping & cleaning the veg!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2007

      55

      This is EXCELLENT soup! It really is crowd-size, so make sure you have plenty of friends to share it with! I made it exactly as written, no pasta or anything, and it was very hearty, but pasta would be great too. Thank you!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crowd-Size Minestrone

    Serving Size: 1 (430 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 99.7
     
    Calories from Fat 20
    20%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 838.9 mg
    34%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 3.4 g
    13%
    Sugars 7.2 g
    28%
    Protein 5.0 g
    10%

    The following items or measurements are not included:

    beans

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