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    You are in: Home / Recipes / Crostini with Gorgonzola and Honey Recipe
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    Crostini with Gorgonzola and Honey

    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    15 mins

    2 mins

    dojemi's Note:

    Delicious appetizer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice bread diagonally.
    2. 2
      If using pita: cut into 6 or 8 triangles, depending on size of pita.
    3. 3
      Place on a baking sheet and toast both sides (one side of pita) under broiler.
    4. 4
      Sprinkle with gorgonzola cheese and then drizzle with honey.
    5. 5
      Place under broiler and cook just until the cheese begins to melt-- about 1-2 minutes.
    6. 6
      Serve immediately.

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    Ratings & Reviews:

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    Nutritional Facts for Crostini with Gorgonzola and Honey

    Serving Size: 1 (21 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

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