Crockpot White Chili
- Ready In:
- 8hrs 10mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 (16 ounce) bag frozen white corn
- 2 (16 ounce) cans white beans (Great Northern or Navy(I used Navy beans)
- 1 (4 ounce) can chopped green chilies (I used a 7 oz. can)
- 1⁄2 chopped white onion
- 2 minced garlic cloves
- 1 cup vegetable broth
- 1 lemon, juice of
- 1 1⁄2 teaspoons cumin
- 1⁄2 teaspoon italian seasoning
- salt and pepper
- mozzarella cheese (to garnish) (optional)
directions
- Add all ingredients (except the mozzarella) to the crockpot as you open or prepare them. You do not need to drain and rinse the beans or the chilies. I used a 3-1/2 quart crockpot which was quite full but you could use a 4-1/2 quart size also.
- Cover and cook on low heat for 8-9 hours. Add 2 or 3 uncooked chicken breasts cut in a small dice halfway through the cooking time if you wish.
- To serve: Season to taste with salt and pepper if needed. Serve topped with shredded mozzarella cheese if you wish.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Lorraine of AZ
Scottsdale