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    You are in: Home / Recipes / Crockpot Turkey Breast Recipe
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    Crockpot Turkey Breast

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    Debbie R.'s Note:

    This is from allrecipes.com.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2721.55 g bone-in turkey breast
    • 28.34 g envelope dry onion soup mix

    Directions:

    1. 1
      Rinse the turkey breast and pat dry. Cut off any excess skin, but leave the skin covering the breast. Rub onion soup mix all over outside of the turkey and under the skin. Place in a slow cooker.
    2. 2
      Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours.

    Ratings & Reviews:

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    Nutritional Facts for Crockpot Turkey Breast

    Serving Size: 1 (229 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 362.9
     
    Calories from Fat 143
    39%
    Total Fat 15.9 g
    24%
    Saturated Fat 4.3 g
    21%
    Cholesterol 147.4 mg
    49%
    Sodium 323.5 mg
    13%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 49.8 g
    99%

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