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1/1 Photo of Crockpot Short Ribs With an Asian Twist
I love ribs, but I'm only a marginal fan of BBQ. These ribs are a great alternative....fork tender and absolutely scrumptious! You can use either beef or pork ribs, boneless or bone-in. The sauce is delicious over steamed rice. I use Pampered Chef's Asian Seasoning Mix.
Units: US | Metric
Serving Size: 1 (193 g)
Servings Per Recipe: 5
The following items or measurements are not included: