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    You are in: Home / Recipes / Crockpot Santa Fe Chicken Recipe
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    Crockpot Santa Fe Chicken

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    pink cook's Note:

    This good recipe was created by Gina's for Weight Watchers and Diabetic recipes. The combination of the ingredients make its delicious taste. Enjoy it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine chicken broth, beans, corn, tomatoes, cilantro, scallions, garlic powder, onion powder, cayenne pepper and salt in the crock pot.
    2. 2
      Season chicken breast with salt and pepper and lay on top. Cook on low for 8 to 10 hours or on high for 6 hours.
    3. 3
      Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir. Adjust salt and seasoning and serve warm.

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    Ratings & Reviews:

    • on February 17, 2010

      55

      Super good and easy! I added a bit of cumin and some diced celery to it. I served it over Mexican Rice "36011" from this site, which I also liked, and topped with shredded cheese, avocado and sour cream.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 09, 2010

      45

      I used two 10 ounce cans of Rotel and omitted the chicken broth (just used like a half cup of water) and it was plenty 'wet'. I also chopped up onion to use instead of the onion powder. I put the filling in whole wheat tortillas, put in glass baking dish, covered with enchilada sauce and 2% mexican shredded cheese and baked for 30 mins at 350. Yum! Makes a lot - I am freezing half of it for another meal after making 5 soft taco size enchiladas!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2013

      55

      Used cheddar and greek yogurt for toppings. I would make it again! It was very good! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crockpot Santa Fe Chicken

    Serving Size: 1 (262 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 237.3
     
    Calories from Fat 76
    32%
    Total Fat 8.5 g
    13%
    Saturated Fat 2.3 g
    11%
    Cholesterol 54.4 mg
    18%
    Sodium 763.3 mg
    31%
    Total Carbohydrate 18.1 g
    6%
    Dietary Fiber 4.3 g
    17%
    Sugars 0.4 g
    1%
    Protein 22.9 g
    45%

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