Crockpot Pork Salsa Verde

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READY IN: 6hrs 20mins
Recipe by Cook4_6

Crockpot Pork Salsa Verde is a delicious and easy recipe for a Tex-Mex meal. Pork and brown rice seasoned just right. It is also a healthy diabetic and a WeightWatchers (7) PointsPlus+ recipe. Crockpot Pork Salsa Verde will be loved by your family and your guests. From World Wide Recipes Serving Size: 1 Cup pork mixture + 1/2 Cup rice per serving.

Ingredients Nutrition


  1. In a 3-1/2 or 4 quart slow cooker place onion and pork. Top with tomato, salsa, chicken broth, garlic, cumin and black pepper.
  2. Cover and cook on LOW 6 to 6-1/2 hours or on HIGH 3 hours. Serve with brown rice and top each serving with cilantro.

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