Total Time
6hrs 20mins
Prep 20 mins
Cook 6 hrs

Crockpot Pork Salsa Verde is a delicious and easy recipe for a Tex-Mex meal. Pork and brown rice seasoned just right. It is also a healthy diabetic and a WeightWatchers (7) PointsPlus+ recipe. Crockpot Pork Salsa Verde will be loved by your family and your guests. From World Wide Recipes Serving Size: 1 Cup pork mixture + 1/2 Cup rice per serving.

Ingredients Nutrition

Directions

  1. In a 3-1/2 or 4 quart slow cooker place onion and pork. Top with tomato, salsa, chicken broth, garlic, cumin and black pepper.
  2. Cover and cook on LOW 6 to 6-1/2 hours or on HIGH 3 hours. Serve with brown rice and top each serving with cilantro.