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    You are in: Home / Recipes / Crockpot Peanut Thai Chicken Lettuce Wraps Recipe
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    Crockpot Peanut Thai Chicken Lettuce Wraps

    Average Rating:

    1 Total Reviews

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    • on June 23, 2012

      For ease and taste, this is GREAT, TRUE!
      But had a tad problem along the way too!
      Think my frozen chicken breast was too big (was about 3 inch in height)
      So half way through I cut them in half, doubled the sauce too!
      I did find me having to watch the crockpot initially so the sides did not burn too...was on low
      SO kind of marinated it along the way...but the ultimate finale of the dish, was GREAT..is what I can say...took 5 hours and was done..Glad I tried this...was fun!
      Next time might just use chicken tenderloins with double sauce!
      GREAT for entertaining, appetiser or main course! Definately adding veggies helps the dish too
      Added extra chilli as that is what I LOVE to do!
      (Photo pending)

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    Nutritional Facts for Crockpot Peanut Thai Chicken Lettuce Wraps

    Serving Size: 1 (335 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 525.9
     
    Calories from Fat 274
    52%
    Total Fat 30.5 g
    47%
    Saturated Fat 7.9 g
    39%
    Cholesterol 145.2 mg
    48%
    Sodium 718.6 mg
    29%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 2.4 g
    9%
    Sugars 3.7 g
    14%
    Protein 53.6 g
    107%

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