Crockpot Curried Chicken With Ginger and Yogurt

READY IN: 8hrs 15mins
Recipe by Outta Here

This can be made mild or spicy, depending on the type of curry powder you use. Serve on steamed rice or your favorite cooked pasta.

Top Review by Julia C.

Love this recipe. We often use it with beef too!

Ingredients Nutrition


  1. In a 4- to 6-quart slow cooker, whisk together the tomato paste, garlic, curry powder, ginger, cumin, and water.
  2. Add the onion and stir to combine. Place the chicken on top and season with 1 teaspoon salt and the pepper.
  3. Cover and cook until the chicken is tender, on low for 7 to 8 hours or on high for 3 to 4 hours.
  4. Just before serving, add the yogurt and ½ teaspoon salt to the chicken and stir to combine.
  5. Serve with rice or pasta and sprinkle with the scallions.

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