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    You are in: Home / Recipes / Crockpot Chicken Quesadillas Recipe
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    Crockpot Chicken Quesadillas

    Crockpot Chicken Quesadillas. Photo by twissis

    1/1 Photo of Crockpot Chicken Quesadillas

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    Nif's Note:

    Nothing is better than coming home and having your dinner practically waiting for you! This chicken could also be used on nachos, in tacos, or in some sort of Mexican casserole. It is moist and delicious and literally falls apart in the crock pot. I found this recipe posted by a Molly Day on another cooking site. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb frozen boneless, skinless, chicken breast
    • 1 cup salsa
    • 1 cup corn
    • 8 large soft tortillas
    • 8 -12 ounces mexican cheese, blend. shredded
    • 1 (1 1/4 ounce) package taco seasoning, packet

    Optional Condiments

    Directions:

    1. 1
      Combine chicken, salsa, corn, and taco seasoning in a crock pot. Cook on low for 6-8 hours. Before serving, shred chicken with a fork.
    2. 2
      Spray a skillet with cooking spray and add a tortilla. On half, add chicken mixture. Top with cheese. Fold tortilla over and let brown. After 1 minute, flip to other side.

    Ratings & Reviews:

    • on October 27, 2013

      45

      Pretty good. I used bone-in legs on high so it would get done faster. I should have made some quesadilla sauce, since I thought this was a little bland.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2013

      45

    • on August 09, 2012

      45

      This turned out pretty well. Mine took a little longer to cook because I used bone in chicken pieces. The chicken is full of flavor and shredded easily with two forks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Crockpot Chicken Quesadillas

    Serving Size: 1 (254 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 594.1
     
    Calories from Fat 206
    34%
    Total Fat 22.9 g
    35%
    Saturated Fat 9.1 g
    45%
    Cholesterol 66.1 mg
    22%
    Sodium 1633.8 mg
    68%
    Total Carbohydrate 68.2 g
    22%
    Dietary Fiber 5.3 g
    21%
    Sugars 6.1 g
    24%
    Protein 28.5 g
    57%

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