Total Time
10hrs 10mins
Prep 10 mins
Cook 10 hrs

My family loves this easy comfort meal...this recipe should feed 6, however, with our appetites, it only feeds 4. You will notice there is no salt in this recipe...the canned soups and maggi contain more than enough salt to satisfy even the most addicted.

Ingredients Nutrition


  1. In a slow cooker, combine all ingredients except mushrooms, cream cheese and sour cream. Stir.
  2. Add sautéed mushroom about ½ hour before serving.
  3. Cook on Low setting for 8-10 hours. Stir in cream cheese and sour cream just before serving over cooked egg noodles or mashed potatoes.

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