Total Time
16hrs 5mins
Prep 5 mins
Cook 16 hrs

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Ingredients Nutrition

  • 1 beef roast
  • 453.59 g can beer
  • 35.43 g package dry onion soup mix
  • 3 garlic cloves
  • 297.66 g can cream of mushroom soup
  • 2365.9 ml water
  • 453.59 g of homemade noodles (frozen)

Directions

  1. Place roast in crockpot.
  2. Pour beer, onion soup mix, and garlic over top.
  3. Cook on low overnight.
  4. Break meat apart.
  5. Add mushroom soup and 6 cups of water.
  6. Add salt and pepper to you liking.
  7. Cook on low 8 hours.
  8. Add noodles and more water up to 4 cups.
  9. Cook another hour.