Crockpot Apricot Stuffing and Chicken

Name: Crockpot Apricot Stuffing and Chicken
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 4-5 serving(s)
Ingredients: 1 (6 ounce) package cornbread stuffing mix; 1/2 cup butter; 4 boneless skinless chicken breast halves; 1 (6 -8 ounce) jar apricot preserves

Submitted by Lorraine of AZ

"Did I mention I love apricots? Here they are with chicken for a tasty meal. I haven't made this yet so I'm guessing at the preparation time. I want to be able to find this recipe so am storing it here! Recipe is from Fix-It and-Forget-It best slow-Cooker recipes magazine, 2010."

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Ready In:: 3hrs 15mins
Ingredients:: 4
Serves:: 4-5

ingredients

1 (6 ounce) package cornbread stuffing mix
¹⁄₂ cup butter
4 boneless skinless chicken breast halves
1 (6 -8 ounce) jar apricot preserves

directions

In a mixing bowl, make stuffing using 4 tablespoons of the butter and amount of water called for in package directions.
Cut chicken into 1-inch pieces. Place in bottom of 5-quart slow cooker. spoon stuffing over top.
In microwave or on stovetop, melt remaining 4 tablespoons butter with preserves. Pour over stuffing.
Cover and cook on HI heat 2 hours or on HI heat 1 hour and LO heat 2 hours or until chicken is tender.