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    You are in: Home / Recipes / Crocked Chicken Noodle Stoup Recipe
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    Crocked Chicken Noodle Stoup

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 14, 2010

      Very good! Good flavors and easy to make. I followed the directions almost exactly except that I used garlic salt instead of plain salt. Next time I will omit the broccoli. It was good with it, but the broccoli did not add to the dish. I only used one can of chicken broth and next time I will use two to make it more of like a soup.

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    • on September 10, 2010

      Everyone gave this dish 5 stars. I did sub the water with chicken broth (because I love that stuff), and omitted the broccoli. Otherwise, I made as directed and soon discovered that this really wasn't even going to serve 3 people. I had to double the broth and add more chicken and noodles to get 5 servings. Yes, we are piggies and our serving sizes are a little larger than most. We all agreed that this goes into my favorites cookbook. Thank you!

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    • on March 22, 2007

      I actually made this about a week ago and forgot to review it. I made this as directed except that I didn't use the crockpot. It was made on the stove top. This is a very, very good soup. I used broccoli and "No Yolks" noodles. With all of the fresh veggies and the broth you aren't even aware that it has canned soup in it, it just adds some body to the stock and good background flavor.

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    • on March 10, 2006

      This was very good and very easy to make. I omitted the broccoli and added some garlic and other spices. Very tasty!

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    • on March 08, 2006

      This is wonderful. Everyone including the kids loved it. It has a wonderful flavor. I will be making this again!!!!

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    Nutritional Facts for Crocked Chicken Noodle Stoup

    Serving Size: 1 (514 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 408.0
     
    Calories from Fat 135
    33%
    Total Fat 15.0 g
    23%
    Saturated Fat 5.1 g
    25%
    Cholesterol 99.4 mg
    33%
    Sodium 665.8 mg
    27%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 4.0 g
    16%
    Sugars 5.5 g
    22%
    Protein 31.1 g
    62%

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