Crock Pot Vegetable Soup

Total Time
7hrs 30mins
Prep 30 mins
Cook 7 hrs

Delicious and healthy. Sauteeing the vegetables first really helps enhance the flavor. Don't skip this step!

Ingredients Nutrition

Directions

  1. Heat 1 T. of oil in a skillet and add onion. Cook until tender (about 8 min.) then add garlic and cook for one minute.
  2. Add remaining vegetables and seasoning to the skillet except tomatoes and black beans. Drizzle 1 T. of oil.
  3. Cook for about 5 minutes.
  4. Add vegetables, tomatoes, beans and broth into the crockpot.
  5. Cook on low for 7-8 hours.

Reviews

(1)
Most Helpful

Very good low cal soup with ingredients that are usually staples. I skipped the garlic powder and used garlic salt in place of the garlic powder and salt, but otherwise followed the recipe as written. Thanks for sharing!

ellie_ June 08, 2014

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