Crock Pot Turkey Legs in Wine Sauce

Total Time
5hrs 2mins
Prep 2 mins
Cook 5 hrs

My parent's recipe. They do this regularly. Only 4 ingredients and 2 steps! All you have to do is add cooked noodles and a salad.

Directions

  1. Mix chicken broth, wine and poultry seasoning together in a crock pot, and place turkey pieces in liquid.
  2. Cook on low 5-6 hours until meat is done and tender.
  3. If gravy is preferred, heat liquid on stove and add a water-flour roux. Stir until thickened.

Reviews

(1)
Most Helpful

Very good and easy! I made a few changes to this recipe - I used one turkey drumstick and one turkey thigh (forgot what was required when I went to the store so bought one of each!), 1 cup water and 2 bouillion cubes (out of chicken broth) and tarragon instead of poultry seasoning (out of the seasoning). At the end I shredded the turkey and tossed it back in the crockpot with some egg noodles and frozen mixed vegetables (about 1/2 cup)along with more water to cook the noodles - cooked on high for 30 minutes. I think it would have been better if I cooked the noodles and vegetables separately -- but all in all a good and easy supper. Thanks for sharing!

ellie_ January 25, 2007

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