Community Pick
Tender Crock Pot Turkey Breast
photo by Sassy J
- Ready In:
- 10hrs
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 3 1⁄2 lbs boneless turkey breast
- 1 (14 ounce) can chicken broth or (14 ounce) can homemade stock
- 2 tablespoons melted butter
- 3 tablespoons Worcestershire sauce
- 1 teaspoon thyme
directions
- Rinse turkey breast and pat dry with paper towels.
- Place in crock pot breast side down.
- Pour chicken broth over turkey.
- Two hours into cooking time, mix other ingredients and pour over turkey.
- Make gravy with juices if desired.
- Cook 8-10 hours in crock pot on low.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
1st time cooking turkey in crockpot & will always cook that way in the future. everyone loved it! i cut orange, lemon, & onion up to fill the cavity and garlic butter under the skin. breast was 8.5 lbs and barely fit but cooked 1st hour on high and 6 hours on low, it was perfect and juicy. thx for posting!!!
see 37 more reviews
RECIPE SUBMITTED BY
Debster
Stroudsburg, Pennsylvania
Love all things British...good food, a good cup of tea, writing, books, 40's films, reality shows & of course, love to cook.