Crock Pot Tortilla Soup

READY IN: 6hrs 10mins
Recipe by kristacooks4u

An authentic mexican Tortilla Soup

Top Review by spurfer

Nothing wrong with it, but ended up not being to my taste. The corn flavor took over and the broth was thinner than I like. If you're looking for a slightly sweet, thin soup, look no further! :)

Ingredients Nutrition


  1. Pour all canned goods (do not drain them) into 3 qt crock pot. Add crushed tortilla chips. Set to cook on low for 5 to 6 hours. If desired - you can add 2 cups cooked, shredded chicken in the last hour.
  2. Spoon into bowls -- top with crushed tortillas, sour cream, avocado dices, cheese, etc -- let your imagination go wild.

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