Throw six ingredients into the crock pot and 6 hours later enjoy a delicious treat!
Make and share this Crock Pot Thai Chicken Thighs recipe from Food.com.
- Put all ingredients in crock pot on low for 6-8 hours.
- Garnish with cilantro, scallions, and peanuts.
- Serve with jasmine rice made with half coconut milk and half water (1 cup raw rice, 1 cup water, 1 cup coconut milk).