Crock Pot Texas Chili

READY IN: 6hrs 15mins
Recipe by Sandy Kay

This is so good on a cold winter day and it's also easy to prepare.

Top Review by Amber of AZ

I have a sore throat and cold right now and this feels and tastes wonderful going down. I like how easy this is to prepare and serve. I also did not use the corn chips or cheddar cheese. Instead I ate a mug of this wonderful chili with a nice fresh dinner roll. Thank you for making a sick person feel better. :)

Ingredients Nutrition


  1. Place cut up steak in bottom of crock pot.
  2. Cover with sliced onion.
  3. Mix taco seasoning and water and pour over.
  4. Dump in salsa and green chilies.
  5. Cook on low 6-8 hours.
  6. Put corn chips in bottom of bowl and cover with chili.
  7. Top with cheese.

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