Crock Pot Tacos

READY IN: 2hrs 10mins
Recipe by Sam 3

Taken from an iVillage message board. "We normally serve this in a bowl with a bunch of heated tortillas and chips and it's like chili con queso only more filling."

Top Review by MargaretsKitchen

These were awesome! One of the easiest dinners I have made in a long time (especially since I had the ground turkey already browned and frozen in my freezer). I didn't have cheese whiz so I used half a jar of cheese pasta sauce and added corn. I also added bell peppers with about 45 minutes left to cook. I WILL be making them again.

Ingredients Nutrition

  • 453.59 g ground beef
  • 283.49 g can refried beans
  • 236.59 ml Cheez Whiz
  • 113.39 g can green chilies, chopped
  • 236.59 ml salsa
  • 42.52 g package taco seasoning
  • tortilla (optional)
  • corn chips (optional)


  1. Brown ground beef.
  2. Melt cheese in crock pot and add Mexican chilies and salsa.
  3. Add meat and refried beans and taco seasoning.
  4. Mix together and cook on low till refried beans and meat are throughly heated, about 2 hours.
  5. This can be left on warm until serving time.

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