Crock Pot Taco Chicken Wtih Salsa

Submitted by Danielle 23

"Versatile,Quick, Easy & Healthy, this Salsa Chicken can be served as it is with Spanish rice or wrapped in soft or hard taco shells. You could also use it in a soup, quesadilla, on top of nachos or as a sandwich."

 

• Ready In: 6hrs 5mins
• Ingredients: 5
• Serves: 4-6

ingredients

• 1 - 1 1⁄2 lb chicken breast, Bonless, Skinles
• 1⁄4 cup taco seasoning
• 1 (14 1/2 ounce) can stewed tomatoes
• 1 cup salsa verde
• 1 teaspoon kosher salt

directions

1. In crock pot:

2. Sprinkle chicken on both sides with taco seasoning ( you will not use the whole 1/4 cup). Pour tomatoes & salsa over chicken & add salt & remaining taco seasoning. Cook on low until falling apart (about 6 hours).
3. Please note that depending on which salsa & tomatoes you use you may need to add more or less of the taco seasoning & salt. These measurements were specific to the products I used. Enjoy!