Crock Pot Sweet & Sour Meatballs
- Ready In:
- 4hrs 10mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 (16 ounce) package fully cooked frozen meatballs
- 1 onion, diced
- 1 green pepper, diced
- 1 red pepper, diced
- 1 (18 ounce) bottle sweet and sour sauce
- 1 cup pineapple tidbits, drained
directions
- Place the frozen meatballs, peppers, onions & sweet and sour sauce into a gallon-sized freezer bag. Zip close & place in freezer. When ready to use thaw in fridge overnight. Empty contents into crock-pot and cook on low 4 hours, during the last hour add in the pineapple.
- Serve over rice.
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RECIPE SUBMITTED BY
Yearbook Mom
Miamisburg, OH
<p>I work at a Christian homeschool mom. I am the mother of 4 ranging from 18 down to 7, with only one non-picky eater. After being married 20 years, I was tired of the same meals, so I like to find new recipes. I love that I have yet to find a DUD among the rated recipes I have tried on this website. Watching my picky eaters try some of the new thing and liking them inspires me to try more.</p>