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    You are in: Home / Recipes / Crock Pot Sweet and Sour Ribs Recipe
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    Crock Pot Sweet and Sour Ribs

    Crock Pot Sweet and Sour Ribs. Photo by NicoleMauthe

    1/1 Photo of Crock Pot Sweet and Sour Ribs

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Fairy Godmother's Note:

    This is so easy to do and it makes company quality ribs. I make the sauce the night before and just add it in the morning before work. You can also use chicken thighs or wings for this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix sugar and flour into saucepan.
    2. 2
      Add water, stir.
    3. 3
      Add next 5 ingredients.
    4. 4
      Heat and stir until it boils and thickens.
    5. 5
      Pour over ribs in crock pot.
    6. 6
      Cook on low 8-10 hours or high 4-5 hours.

    Ratings & Reviews:

    • on March 30, 2014

      55

      This was awesome! The only thing I did different was to remove the ribs when they were cooked and whisk in some cornstarch (suspended in cold water) to thicken it. Then I added fresh pineapple pieces. Heaven!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 09, 2012

      55

      This was amazing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2011

      55

      This recipe was delicious, cheap, and extremely simple! I'll be making this over and over.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Crock Pot Sweet and Sour Ribs

    Serving Size: 1 (349 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 939.4
     
    Calories from Fat 479
    51%
    Total Fat 53.2 g
    81%
    Saturated Fat 17.1 g
    85%
    Cholesterol 181.7 mg
    60%
    Sodium 596.3 mg
    24%
    Total Carbohydrate 77.6 g
    25%
    Dietary Fiber 0.2 g
    0%
    Sugars 72.4 g
    289%
    Protein 36.5 g
    73%

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