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    You are in: Home / Recipes / Crock Pot Sweet and Sour Chicken Recipe
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    Crock Pot Sweet and Sour Chicken

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    SwtKitn's Note:

    Works great for those that have a busy schedule and sometimes don't have time to make dinner.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first 5 ingredients in the crock pot and mix well. Add chicken and cook on Low for 6-8 hours or on High 3-4 hours.
    2. 2
      Before serving combine cornstarch and water in small bowl. Stir into crock pot.
    3. 3
      Cook 20 minutes longer on High until thickened.
    4. 4
      Serve over cooked rice if desired.

    Ratings & Reviews:

    • on October 23, 2008

      45

      Very good! I liked this sauce better than the stuff from Chinese restaurants around here! I cooked mine in the oven for about 30-45 minutes and added 1 tbsp. of cornstarch and 1 tbsp of water extra about halfway through to make the sauce a little thicker. The chicken was a little lacking in flavor (maybe because I cooked it in the oven); but it was really good for dipping in the sauce. I will definitely try this again, maybe with Chinese-style fried chicken fingers next time!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2007

      45

      I put this on to cook for the family on a day when I knew I wouldn't be home for dinner. They ate it all, so I didn't get a chance to taste it! They said it was really good and they want me to make it again. I definitely will, but I'll be around to eat it with them this time!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2007

      55

      This was super easy and really tasty!! Will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Sweet and Sour Chicken

    Serving Size: 1 (225 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 283.9
     
    Calories from Fat 12
    53%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 65.8 mg
    21%
    Sodium 312.3 mg
    13%
    Total Carbohydrate 39.7 g
    13%
    Dietary Fiber 0.0 g
    0%
    Sugars 36.5 g
    146%
    Protein 26.6 g
    53%

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