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    You are in: Home / Recipes / Crock Pot Stuffed Chicken Rolls Recipe
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    Crock Pot Stuffed Chicken Rolls

    Crock Pot Stuffed Chicken Rolls. Photo by jrusk

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    MizzNezz's Note:

    I do these in the crock pot mostly, but sometimes I do them covered on the stove top, and both ways they come out moist and juicy. Stove top takes only 25 minutes simmering. The sauce is so good!

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    Units: US | Metric


    1. 1
      Flatten chicken.
    2. 2
      Put ham and cheese on each slice.
    3. 3
      Roll up and secure with toothpick.
    4. 4
      Combine, flour, parmesan cheese, sage, paprika, salt and pepper.
    5. 5
      Coat chicken, chill for 1 hour.
    6. 6
      Heat oil and brown chicken rolls.
    7. 7
      Put in crock pot.
    8. 8
      Mix soup and broth, pour over chicken.
    9. 9
      Cover and cook on low for 4 hours.

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    Ratings & Reviews:

    • on April 24, 2002


      I made these for a small dinner party, and everyone (including me!) was just amazed!! This is such a simple recipe, it is so easy, but the results are fabulous!!! I wouldn't change a thing---they couldn't be better!! THANK YOU for this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2002


      Excellent!! This is great! My husband loved it. Follow directions as she wrote them and you will NOT be dissapointed.

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    • on March 13, 2002


      Absolutely delicious! Followed the recipe exactly. Was done in 4 hours, and was very tender. The blend of swiss cheese, and the parmesan cheese was very good! Hubby even came home for lunch today,(which he SELDOM does), for some of the leftovers! Definitely be making again and again! Proud to be the first to post a review. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (128)


    Nutritional Facts for Crock Pot Stuffed Chicken Rolls

    Serving Size: 1 (233 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 405.3
    Calories from Fat 216
    Total Fat 24.0 g
    Saturated Fat 8.4 g
    Cholesterol 108.7 mg
    Sodium 842.3 mg
    Total Carbohydrate 9.4 g
    Dietary Fiber 0.3 g
    Sugars 0.7 g
    Protein 36.3 g

    The following items or measurements are not included:

    cooked ham

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