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    You are in: Home / Recipes / Crock Pot Stuffed Chicken Breasts Recipe
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    Crock Pot Stuffed Chicken Breasts

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 15, 2002

      Very easy and very good! I followed the recipe pretty much to a tee--just added a little pepper to the cheese mixture. I have a 6 quart crockpot, so it didn't take quite as long--only about 2 1/2 hours on high, and I left it on keep warm for about another hour. Great recipe! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 25, 2002

      Very tasty but only needed to bake in the oven for 1.5hrs on 200c

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    • on January 07, 2008

      These were good! Although a lot of my stuffing fell out (probably the stuffers fault...oops!). The cheese/pesto mixed well with the gravy...and although it was not the most visually pleasing dish...definitely packed in some flavor. DH hates crock pot recipes...but was actually quite impressed with this one!! Served with mash potatoes and used the gravy. Very good...and will serve again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2004

      My family and I just didn't like it. It was kind of bitter.

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    • on November 30, 2003

      This is my elegant easy standby. It always is delcious and looks great. My children love it!

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    Nutritional Facts for Crock Pot Stuffed Chicken Breasts

    Serving Size: 1 (235 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 374.4
     
    Calories from Fat 195
    52%
    Total Fat 21.7 g
    33%
    Saturated Fat 8.5 g
    42%
    Cholesterol 118.8 mg
    39%
    Sodium 355.0 mg
    14%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.6 g
    2%
    Protein 37.1 g
    74%

    The following items or measurements are not included:

    pesto sauce

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