Crock Pot Steak With Herbs

Total Time
4hrs 10mins
Prep 10 mins
Cook 4 hrs

We serve this over rice with a salad on the side. Love my crockpot!!

Ingredients Nutrition

Directions

  1. Trim fat from meat and cut into serving size pieces. Brown meat in heavy skillet using 1 tablespoon oil.
  2. Place sliced onions in bottom of slowcooker or crock pot. Lay browned meat on top of onions.
  3. In a bowl combine remaining ingredients and pour over meat.
  4. Cook on high for 5 hours or low for 8 hours.

Reviews

(2)
Most Helpful

Another great crock pot recipe to put in your keep file. This was absolutely Oustanding. Easy to put together and the house smelt great. I couldn't wait until supper time. The steak was really tender and the gravy was the best part. I wanted to lick my plate. LOL I followed the directions but cooked it for 10 hours on Low. I served it over wide egg noodles. Can you hear the applause of my family? LOL!

Audrey M April 06, 2006

The first few hours of cooking were a little strong smelling but then I guess I got used to it, but boy was it worth it. One of the best beef recipes I have ever made in the crop pot. I served it with brown rice and steamed asparagus. Cook on low for 8 hours.

3Petitemonsters March 29, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a