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    You are in: Home / Recipes / Crock Pot Spicy Roast Sandwiches Recipe
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    Crock Pot Spicy Roast Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    Little Mommy's Note:

    These are great for football parties! You can make the meat spicy with the hot peppers or for the wienies use mild (I'm teasing!) The leftovers are awesome made into quick chimichangas. Put the meat into a tortilla, roll and fold, and fry. Use more or less meat and peppers depending on the guest list.

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    Units: US | Metric


    1. 1
      Heat the oil in a skillet and brown the roast on all sides adding salt and pepper to each side.
    2. 2
      Put roast, garlic, pepper rings, and onion in a crockpot and cook on low 8-10 hours or high 4-5 hours.
    3. 3
      Serve on a split hoagie roll with the cheese (You may want to toast the rolls after you cut them because them meat will be juicy!).

    Ratings & Reviews:

    • on October 30, 2009


      I received this recipe from a friend at work is sooo good. The flavors of the roast just make your mouth water. Thank you for posting, I can throw away my paper copy now :).

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crock Pot Spicy Roast Sandwiches

    Serving Size: 1 (215 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 545.1
    Calories from Fat 276
    Total Fat 30.7 g
    Saturated Fat 12.7 g
    Cholesterol 81.9 mg
    Sodium 618.2 mg
    Total Carbohydrate 35.7 g
    Dietary Fiber 3.8 g
    Sugars 2.9 g
    Protein 30.7 g

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