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    You are in: Home / Recipes / Crock Pot Spaghetti Sauce Recipe
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    Crock Pot Spaghetti Sauce

    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 10 mins

    10 mins

    10 hrs

    Denise in NH's Note:

    Cook the pasta, toss the salad and enjoy

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    Units: US | Metric


    1. 1
      Cook ground beef, onions, pepper, mushrooms and garlic over medium heat, stirring occasionally, until ground beef is cooked.
    2. 2
      pour ground beef mixture ino crock pot; stir in remaining ingredients.
    3. 3
      Cover and cook on low heat for 8-10 hours or until vegetables are tender.
    4. 4
      Remove bay leaf before serving.

    Ratings & Reviews:

    • on June 21, 2004


      Had a great blend of taste. The only thing we found we would change was I would add some spaghetti sauce to the mix. It didn't coat the noodles well, more like a stew than a sauce. I will definitely cook this again. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2002


      This is just an excellent sauce and very easy to do in the crockpot. I think the hint of fennel puts this over the top. I can't see how I would change this. It doesn't, however, feed 10 around here. I'll get three meals out of it. I used a lot on my pasta. It was just that good!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crock Pot Spaghetti Sauce

    Serving Size: 1 (141 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 141.3
    Calories from Fat 43
    Total Fat 4.8 g
    Saturated Fat 1.9 g
    Cholesterol 29.4 mg
    Sodium 257.2 mg
    Total Carbohydrate 11.2 g
    Dietary Fiber 2.3 g
    Sugars 5.2 g
    Protein 10.9 g

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