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    You are in: Home / Recipes / Crock Pot Spaghetti Sauce Recipe
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    Crock Pot Spaghetti Sauce

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    Nickeletta's Note:

    I love this spaghetti sauce, I make it monthly and then freeze into individual dinner size portions. Originally from Quick Cooking, I think. *In my house a serving is 1/2 cup, and I freeze my sauce in 2 cups containers.

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    Ingredients:

    Serves: 20

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, over medium heat, cook ground beef, sausage, onion, garlic, salt and pepper until meat is no longer pink.
    2. 2
      Drain and transfer to crock pot.
    3. 3
      Add all other ingredients, mix well and cook on LOW up to 8 hours.

    Ratings & Reviews:

    • on July 28, 2010

      This is a very good basic spaghetti sauce recipe, but whenever you have sugar in a recipe with tomatoes, try finely chopping a few carrots with your food processor or blender. Amounts can be adjusted to taste.

      A good way to eliminate some sugar from your diet, AND get a few extra veggies into your family!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2006

      55

      A very good tasting spaghetti sauce. I got four large portions out of it. I only added 3 tablespoons of sugar which was plenty for our family. I used oregano instead of marjoram as I prefer it, but followed the recipe except for those two changes. It makes a rich, hearty sauce. Thanks, Carole in Orlando

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2009

      55

      Loved it! Wow - what can I say?So hearty and chunky; we ate 1/3rd the first night, and last week I took the second 1/3rd out of the freezer and warmed in my smaller crockpot all afternoon and it was even better than the first time we ate it! I had to do some spice improvising (oregano and extra basil in lieu of Italian seasoning which I don't stock; plus a little more b/c I used reg. diced tomatoes, not italian-style) My youngest DS has diabetes and all the protein in this sauce makes it a much healthier meal in terms of blood sugar control than simple pasta and red sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Crock Pot Spaghetti Sauce

    Serving Size: 1 (183 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 189.2
     
    Calories from Fat 89
    47%
    Total Fat 9.9 g
    15%
    Saturated Fat 3.5 g
    17%
    Cholesterol 28.3 mg
    9%
    Sodium 899.6 mg
    37%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 2.5 g
    10%
    Sugars 10.1 g
    40%
    Protein 10.5 g
    21%

    The following items or measurements are not included:

    italian seasoning

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