Crock Pot Smothered Steak

Total Time
8hrs 15mins
Prep 15 mins
Cook 8 hrs

Here is one recipe that you can't make mistakes with.

Ingredients Nutrition

Directions

  1. Place steak strips, flour, salt, and pepper in crock pot, stirring well to coat steak.
  2. Add remaining ingredients.
  3. Cover and cook on low 8 hours or high for 4 hours.
  4. Serve with rice.

Reviews

(6)
Most Helpful

Mmm Mmm Good! I just made this recipe the other night. I had the recipe in an old crockpot cookbook that I used. I am so glad to see that it is posted. I love this recipe and am thinking of making it again so I will have some to freeze. I put extra onions and mushrooms and cooked it overnight for ten hours. I just thought maybe carrots and celery would be good in it too. My recipe also called for 2 TBSP of molasses. I put one TBSP and it turned out real good. **Did I say how good this recipe is?!**

NeedlesMom January 03, 2007

Total comfort food! I made it as written minus the green pepper. It reminded me of a thick stew, but it went great over rice. I ground up some of the leftovers (it makes a lot) and fed them to my delighted nine-month old.

Marla Swoffer September 01, 2007

My favorite recipe - one my mom made for us 15+ years ago. I use stew meat instead and eat it like a stew instead of over rice. You must try this recipe!

Snoopin May 15, 2007

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