Crock Pot Smothered Beef Patties - Starting from Frozen Patties

Sarah in New York's Note:

These are really easy to make and very tasty. I make these a lot when I forget to thaw out my meat. They take about 5 minutes to prepare and go!

• Total Time: 5 hrs 5 mins
• Prep Time: 5 mins
• Cook Time: 5 hrs

Ingredients:

Servings: 8

• 8 frozen beef burgers
• 1 (15 ounce) can rotel , diced tomatoes with chilies
• 1 onion , sliced
• 8 teaspoons Worcestershire sauce
• salt and pepper

Directions:

1. Place 1 patty in crock pot or 2 patties side by side if they fit -- depending on your crock pot.
2. Put 1 tsp of Worcester sauce on the patty, sprinkle onion, salt and pepper and a little tomatoes w/ chillies.
3. Put another patty on top and repeat step two.
4. Layer over and over finishing with the tomatoes. (It will look like a tower of beef patties!).
5. Cook on high for 4-5 hours.
6. I usually serve with ketchup.

Reviews

[Acadia*]

This is a great easy recipe, even with frozen ground turkey, which is what I used instead of the beef. It has been cooking all day and the smell wafting from the kitchen are just too unbearable to withstand. I just had to go take a pre-taste before dinner. Totally awesome! I served in a a pita. Thanks for posting! This recipe was made for the "Potluck Tag (January) - Bring a Friend Event!!!