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    You are in: Home / Recipes / Crock Pot Slow-Cooked Chicken Recipe
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    Crock Pot Slow-Cooked Chicken

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on January 05, 2010

      This was so good, the best crock pot chicken I have tried yet. I cheated and used dried thyme and bottled garlic and lemon juice.

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    • on July 18, 2011

      this was so easy...my pot runs hot so i needed to reduce the time...and added extra veggies since my family loves them...also used dried thyme and bottled garlic and lemon juice...still very tasty...tfs this recipe

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    • on June 01, 2007

      I fully agree with your previous posters - both easy and so good! Other then using chicken breasts and some thighs made as posted. With using chicken pieces I started on high and lowered the temperature. The aroma alone is worth a five! Great to walk in and have supper on in minutes and have it taste like you were in the kitchen cooking all day. Thank you for sharing.

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    • on April 23, 2007

      Here's the extra five and btw, I made stuffing with the same seasonings, a fruit bowl and big side salads to go with it...lovely, just lovely!

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    • on December 12, 2006

      This was super good and tender. We usually aren't big fans of crockpot chicken b/c the chicken seems to stick to our teeth, if that makes any sense. But cooking a whole chicken without any extra water helped the texture a lot. I used dried thyme leaves (I just sprinkled it in) and a few sprays of bottled lemon juice (Emeril would sure not approve ;). I served it with "Make-Ahead Twice-Baked Potatoes" and steamed peas. Tasty!

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    • on November 08, 2006

      I saw this on Emeril Live the other night too! But I didn't get a chance to write it down! Glad I found it in here, it's VERY GOOD and love the flavor out of it, so juicy and tender. DH gave it a 5+++ stars. Thank you for posting it here!

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    Nutritional Facts for Crock Pot Slow-Cooked Chicken

    Serving Size: 1 (205 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 582.2
     
    Calories from Fat 366
    62%
    Total Fat 40.7 g
    62%
    Saturated Fat 11.6 g
    58%
    Cholesterol 187.1 mg
    62%
    Sodium 186.4 mg
    7%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 0.7 g
    3%
    Sugars 1.6 g
    6%
    Protein 44.4 g
    88%

    The following items or measurements are not included:

    fresh thyme

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