Although I am not particularily fond of "red sauce" BBQ's when I saw this recipe I had to try! and I did... I went out on a limb and made this for my husband's surprise 50th Birthday Party.. I figured the recipe for 60.. then doubled a single recipe x2 if that makes sense. It was delicious and even better a day later... I didn't use the nutmeg and I was short on tomato sauce but will even cut back on liquid somehow next time...as It was a little runnier than I like... With that being said... 5 STARS!! EXCELLENT and thank you very much for posting!
Great! I omitted the brown sugar and they were still perfect! I used cider vinegar - maybe that added a little sweetness to compensate for no sugar??
I made this recipe for a potluck. I had staff and clients join. Everyone loved it! What a great recipe. I will be giving my Mom this recipe to feed a bunch of hungry hunters at hunting camp this fall! Wonderful!