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    You are in: Home / Recipes / Crock Pot Sirloin Tips Recipe
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    Crock Pot Sirloin Tips

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    DrGaellon's Note:

    Beef sirloin is simmered in tomato sauce with mushrooms in the slow cooker. Easy, tender, and delicious. Serve with rice, mashed potatoes, or buttered egg noodles.

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    Units: US | Metric


    1. 1
      In a large skillet over medium high heat, melt the butter in the oil. When foaming subsides, add the beef, taking care not to overcrowd the pan. Brown beef on all sides, in batches if necessary. Add garlic when browning the last batch. Transfer beef to slow cooker as it is browned.
    2. 2
      Add remaining ingredients to slow cooker. Cover and cook on low 6-8 hours or high 3-4 hours. If sauce is thin, just before serving, add a little cornstarch dissolved in cold water.

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    Ratings & Reviews:

    • on March 19, 2009


      Great results from a few simple ingredients. I deglazed the skillet with a bit of the wine and thickened the sauce with 2 teaspoons of cornstarch dissolved in a little cold water.

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    Nutritional Facts for Crock Pot Sirloin Tips

    Serving Size: 1 (298 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 448.0
    Calories from Fat 280
    Total Fat 31.1 g
    Saturated Fat 12.1 g
    Cholesterol 108.9 mg
    Sodium 305.4 mg
    Total Carbohydrate 6.6 g
    Dietary Fiber 1.4 g
    Sugars 3.0 g
    Protein 31.9 g

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